I thought this was really good
Trigger warnings for rape and bodily harm. Also, this has nothing to do with Miley Cyrus.
Homemade marinara sauce over rice noodles with almond/nutritional yeast parm to take to work tonight. The recipe is the same as this with a few variations. I added zucchini, and mushrooms as well as the carrots, omitting the “ground beef” and used fresh tomatoes, a little tomato paste and some veggie stock as the tomato base.
Lunch that I brought to school yesterday. Kiwis and grapes for my first snack, a kale caesar salad with homemade croutons for lunch and a cliff bar and a salad for my after noon snack.
I bought a bunch of local organic carrots this week and thought it was a shame to throw away the carrot tops. So I googled what to do with them and the idea of using them in a pesto came up. My ingredients were; the carrots tops, parsley, walnuts, garlic, olive oil, and s&p. It had a very mild flavour. I served it with roasted carrots, potatoes, mushrooms and rice noodles.
I’ve been looking for vegan grapefruit lip balm for ever and I finally found it today in my University’s book store of all places. It’s vegan, leaping bunny approved, organic and raw! How is lip balm made raw? I have no idea! But I’m so excited!
Spiced Chai truffle from Pure Lovin’ Chocolate. I picked this up at a local farmers market. Next time I’m going to try their salted chocolate caramels!
Lunch. Wax bean mac and cheese with creamed spinach on toast. The mac and cheese is just a simple mac and cheese sauce with vegan substitutions over steamed wax beans. The creamed spinach is just a simple creamed spinach recipe with vegan substitutions made.
dylans-halcyon said: Oo~ Could I ask where you in town you bought this from?
Just at my work. A grocery store that is owned by a Chinese family and has a ton of imported Asian stuff. So you could probably find it at any China town or Asian market.
My newest favorite thing: Ginger and molasses tea. The jar says candy but you really use it to make tea. The ingredients are just brown sugar, molasses and ginger. The tea comes in small cubes that you dissolve into hot water. I love this because most ginger teas have honey in them and I finally found one that doesn’t. I’m in heaven.